Am I the only person on this forum addicted to pickle juice? My prefered fix is Nally Kosher Dill. Savory Garlic flavor. I will buy a 46 oz jar and drink the juice like Koolaid then eat the pickles over a few days time. Any of you have any weird addictions?
Awe come on Chuie, you're making my eye do that funny blinky thing like when I eat sour stuff and my skin is crawling up my spine. Would eating Tabasco on most anything count? My wife says she used to eat kosher dills and tater chips and her mom would macrowave spam with pickle juice and brown sugar. YEECH. She's never tried that one me. I can assure you all that I would not eat it.
I just got this from a site I was practicing on, I guess it would be an aquired taste. dezinfo.net äåâî÷êè ëþáÿò, ìàëü÷èêè ëþáÿò If I was hungry enough I guess I would too.
WOW, I thought i was the only one with this weird "addiction". Now I can feel good about drinking pickle juice while eating smoked sausage. But I don't drink it that often, because it makes my teeth feel.....you know.
go try welchs grape juice and straight up milk.........ah yes refreshment for those of us from the early 1950's :hypnotize:
Well, I havent tried pickle juice! Yikes! But I do enjoy sitting down with a jar of Sweet pickle relish and eating a few spoonfulls of that! mmmmm..mmmmm!! Good stuff!
G..G...G...ROSS! Only thing I do weirdly is eat pretzels with pickle dip, but thats barely skimming you guys...
LOL. My sister still is. My Mom would tell us that drinking it would turn our blood green. That was enough to stop me from drinking it but not sis.
I feel "somewhat" better now. I've done it ever since I was a little kid. My mom would find her pickles.... "High & Dry" in the fridge. She used to chastize me about it and said her Uncle who was an alcoholic used to do it, and it was a sign. Oooooh, Bad Ju Ju (and all that). I still do it, and have a half a jar saved as we speak, no pickles, just the magic elixir. Vlasic Kosher style Dills ! mmmmm I think I'll go have a "pull" off of it right now, (lip smacking noises). I love sour green Apples too ! I'll eat 6-7 of em.
My addiction is smelling tea bags. Why I just don't make them into a cuppa I have no idea. But they do smell nice!
Tiz also the main ingredient of what's called a "Dirty Martini". Add some olives (the big ones), and everyone around here likes em !